One of our developments with greater success and demand is the Prepared Fai Process; designed based on alginates; which is intended for the manufacture of restructured meat products based on meat or fish. With this preparation a product is obtained with a great consistency and a great performance, with great ease to shape, chop, fillet, batter and a long range of other applications, having within reach the manufacture of a wide range of products; from minced meat, meat or fish fillets, hamburgers...