Powdered Formula Products
FOR FRESH AND CURED MEAT PRODUCTS
These preparations are intended for the manufacture of fresh meat products and cured meat products. The preparations help to increase the yield of raw and semi-processed meats and help to improve the presentation of the final product and preserve it.
fresh
- Prepared for Hamburger
- Prepared for Minced Meat
- Prepared for Fresh Sausage from Aragon
- Prepared for Fresh Sausage
- Prepared for Chorizo
cured
- Prepared for Chistorra
- Prepared for Chorizo
- Prepared for Cured Sausage from Aragon
- Prepared for Longaniza de Payés
- Ready for Fuet
- Prepared for Sobrasada
- Prepared for Sausage Loin
